Butterfinger Pie
Butterfinger Pie is an easy dinner. Made with 8 oz. whipped topping, 3 king size or 5 regular butterfingers and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice Butterfinger bars into small pieces and mix with whipped topping.
Set aside enough of candy to sprinkle extra on top of pie.
Pour into pie crust and sprinkle extra on top.
Put in freezer for 2 hours before serving.
Refreeze unused portion for later.
π· Perfect Pairings
Complete your meal with these
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