Butterfinger Cookies
Butterfinger Cookies is an moderately easy dinner. Made with 1 c. sifted flour, 1/2 tsp. soda, 1/3 c. margarine, 3/4 c. sugar and 2 snack size butterfingers, cut in small pieces, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream shortening and sugar.
Beat in egg.
Sift dry ingredients, mixing in pieces of Butterfinger.
Chill.
Drop by spoonfuls onto greased cookie sheet.
Bake at 375Β° for 12 minutes. Remove from pan immediately.
π· Perfect Pairings
Complete your meal with these
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