Butter Pecan Cookies
Butter Pecan Cookies is an easy dinner. Made with 1 c. butter, 2/3 c. brown sugar, 1 egg yolk and 2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream together butter and sugar.
Beat in egg yolk.
Add flour. Roll dough into balls; place on ungreased cookie sheet, 2 inches apart.
Press with back of floured fork in one direction to flatten.
Top each with pecan pieces.
Bake at 375Β° for 9 to 10 minutes, until lightly browned around edges.
Remove from pan while still warm.
π· Perfect Pairings
Complete your meal with these
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