Butter Frosting
Butter Frosting is an easy dinner. Made with 1 stick margarine, partially melted, 4 c. sifted confectioners sugar, 2 tsp. vanilla and 2 tbsp. milk or cream (approximately), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix ingredients together; add enough milk or cream to make of spreading consistency.
Will frost a pound cake or two 8 or 9-inch layers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment