Butter Cream Frosting
Butter Cream Frosting is an easy dinner. Made with 4 tbsp. butter, 2 c. powdered sugar, 1 tsp. vanilla extract, 1/2 tsp. almond extract and 3 tbsp. cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter until very soft, gradually adding 1 cup of the sugar.
Stir in flavorings and stir thoroughly.
Add cream with remaining sugar, a little at a time, until it is spreading consistency.
π· Perfect Pairings
Complete your meal with these
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