Butter Almond Cake
Butter Almond Cake is an moderately easy dinner. Made with 1 1/2 c. granulated sugar, 3/4 c. melted butter, 2 eggs, 1 tsp. almond extract and 1 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and flour a 9-inch round pan. Blend 1 1/2 cups sugar and melted butter.
Beat in eggs.
Stir in almond and vanilla extracts.
Add salt and flour and mix well. Spread batter evenly into pan.
Sprinkle with almonds and sugar for garnish.
Bake for 30 to 35 minutes.
Makes 8 servings and tastes best after chilling in refrigerator.
π· Perfect Pairings
Complete your meal with these
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