Burnt Almonds(Brente Mandler)
Burnt Almonds(Brente Mandler) is an easy dinner. Made with 1/2 lb. almonds, 1/2 lb. sugar and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place almonds, sugar and water in a heavy saucepan over low heat.
Water will evaporate and the almonds will be dry. Keep stirring until sugar melts again and almonds are glazed with the caramelized sugar.
Pour on a cookie sheet to cool.
Separate while still warm with a fork dipped in oil.
π· Perfect Pairings
Complete your meal with these
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