Bunco Party Spinach Dip

Bunco Party Spinach Dip

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Bunco Party Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped spinach, 1 envelope vegetable recipe soup mix, 16 oz. sour cream, 1/2 c. mayonnaise (do not substitute with salad dressing) and 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw and squeeze dry the spinach.

Set aside.

In a medium bowl, blend vegetable recipe soup mix, sour cream, mayonnaise, 1/4 cup Parmesan cheese, lemon juice, Tabasco sauce and Lea & Perrins sauce.

Stir in spinach and water chestnuts.

Put mixture in serving bowl and top with remaining Parmesan cheese.

Chill for at least 3 hours.

Serve with tortilla chips, salsa and extra sour cream. Also good with crumbled Blue cheese sprinkled in mixture.

🍷 Perfect Pairings

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