Bunco Party Spinach Dip
Bunco Party Spinach Dip is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped spinach, 1 envelope vegetable recipe soup mix, 16 oz. sour cream, 1/2 c. mayonnaise (do not substitute with salad dressing) and 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Thaw and squeeze dry the spinach.
Set aside.
In a medium bowl, blend vegetable recipe soup mix, sour cream, mayonnaise, 1/4 cup Parmesan cheese, lemon juice, Tabasco sauce and Lea & Perrins sauce.
Stir in spinach and water chestnuts.
Put mixture in serving bowl and top with remaining Parmesan cheese.
Chill for at least 3 hours.
Serve with tortilla chips, salsa and extra sour cream. Also good with crumbled Blue cheese sprinkled in mixture.
π· Perfect Pairings
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