Buffet Cheese-Scalloped Carrots
Buffet Cheese-Scalloped Carrots is an moderately easy dinner. Made with 12 carrots, sliced and pared, 1/2 c. butter or margarine, 1 minced onion (small), 1/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat
Oven to 350Β°.
Cook carrots as usual in water. Drain.
π· Perfect Pairings
Complete your meal with these
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