Buckeyes
Buckeyes is an easy dinner. Made with 1 lb. butter, melted, 2 lb. peanut butter, 3 lb. powdered sugar, 1 bag chocolate chips and paraffin wax, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter and pour into large bowl.
Add peanut butter.
Add sugar.
Mix well with hands.
Dough will be sticky.
(Use less peanut butter.)
Take a little dough to form about 1-inch balls. Put them on cookie sheet, covered with wax paper.
Refrigerate for about 30 minutes (until hard).
Melt chips in double boiler with just enough paraffin to make glossy.
Dip balls in chocolate half way.
Put back on wax paper.
Refrigerate or freeze.
π· Perfect Pairings
Complete your meal with these
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