Brunswick Stew
Brunswick Stew is an moderately easy dinner. Made with 2 onions, chopped, 2 tbsp. bacon fat, 1 (2 1/2 lb.) frying chicken, salt and pepper and 3 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown onion in bacon fat.
Cut chicken into serving pieces. Season and fry in bacon grease.
Pour off fat and place chicken and onion in heavy kettle.
Add water, tomatoes and Worcestershire sauce.
Cook slowly over low heat for 1/2 hour.
Add lima beans, okra and corn.
Simmer for 1 hour.
Add oleo and crumbs; cook 1/2 hour longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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