Brunch for a Bunch
Brunch For A Bunch is an moderately easy dinner. Made with 1 lb. hot bulk sausage, 3 c. or 2 lb. bag hash brown potatoes, thawed, 1/2 tsp. salt, 3 c. shredded cheddar cheese and 1/2 c. chopped green peppers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook sausage in skillet until brown, stirring to crumble. Drain.
Place hash browns in lightly greased 13 x 9 x 2-inch baking dish.
Sprinkle with salt.
Layer with sausage, cheese and green peppers.
Combine eggs and milk, stirring well.
Pour over green peppers.
Bake at 350Β° for about 50 minutes.
Serves 12 to 15.
π· Perfect Pairings
Complete your meal with these
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