Brunch Casserole
Brunch Casserole is an moderately easy dinner. Made with 1 lb. bulk pork sausage, browned and drained, 6 slices bread, crusts removed, 6 eggs, 1 tsp. salt and pepper to taste and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Butter bread and cut into cubes.
Arrange in a 9 x 13-inch greased dish. Spread sausage, then the cheese.
Combine remaining ingredients and beat well.
Pour over casserole and chill 8 hours or overnight.
Bake at 350Β° for 45 minutes.
Cut into squares to serve.
π· Perfect Pairings
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