Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 1 c. crisco, 1 stick margarine, 1 box dark brown sugar, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat together Crisco and margarine.
Gradually add brown sugar, beating together until creamy.
Add eggs, one at a time, beating well after each.
Sift flour and sift again with addition of baking powder and salt.
Add dry ingredients alternately with milk, beginning and ending with dry ingredients.
Add maple flavoring.
Pour into greased and floured tube pan.
Put in a cold oven.
Turn temperature to 300Β° and bake for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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