Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 1 lb. box light brown sugar, 1 c. white sugar, 1 1/2 c. shortening (does better to use 2 sticks butter and 1/2 cup crisco), 5 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream sugar and shortening.
Add eggs, one at a time.
Add flour, salt, vanilla and milk.
When well blended, stir in nuts.
Bake 1 hour, 15 minutes at 350Β°.
π· Perfect Pairings
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