Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 1 1/2 c. shortening (1/2 c. margarine and 1 c. crisco), 3 c. regular flour, 1 tbsp. baking powder, 1/2 tsp. salt and 1 lb. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together shortening, brown sugar and white sugar until fluffy.
Add eggs 1 at a time and beat thoroughly after each one. Sift together flour, salt and baking powder.
Add flour mixture alternately with milk.
Add vanilla and nuts.
Bake 1 1/2 hours at 325Β° in a tube pan, greased and floured.
π· Perfect Pairings
Complete your meal with these
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