Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dinner. Made with 1 c. butter, 1/2 c. shortening, 1 lb. light brown sugar, 1 c. sugar and 5 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter and shortening; gradually add brown sugar and regular sugar.
Add eggs, one at a time.
Add sifted dry ingredients alternately with milk.
Add vanilla and chopped walnuts.
Bake at 350Β° for 1 hour and 15 minutes in tube pan (cool 10 minutes).
Remove from pan and glaze.
π· Perfect Pairings
Complete your meal with these
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