Brown Sugar Coconut Pie

Brown Sugar Coconut Pie

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Brown Sugar Coconut Pie is an moderately easy dinner. Made with 1 c. light corn syrup, 1/2 c. dark brown sugar, 2 tbsp. butter, 3 eggs, beaten and 1/2 c. flaked coconut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Mix corn syrup, brown butter saucepan. Bring to boil.

Remove from heat.

Add well beaten eggs in thin stream, beating constantly.

Vanilla and coconut.

Pour in pie shell and bake at 350Β° until brown.

🍷 Perfect Pairings

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