Brown Rice Casserole
Brown Rice Casserole is an moderately easy dinner. Made with 1 stick oleo margarine, 1 c. rice, 1 c. chopped onion, 1 c. chopped celery and 2 c. beef bouillon (2 cubes), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo.
Brown the rice in the oleo.
Add celery and onion. Cook on low heat 20 minutes or more.
Add 2 cups beef bouillon liquid and 1 can mushrooms.
Bake in casserole 1 1/2 hours at 300Β°.
Serves 8.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment