Brown Flour Potato Soup
Brown Flour Potato Soup is an easy dinner. Made with diced potatoes, 1 tbsp. lard or butter, 1 c. flour, milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook the potatoes in water until done.
Melt the lard or butter in heavy frypan.
Add the flour; stir over medium heat until flour is brown.
Stir into potatoes and water; cook for a few minutes.
Add milk to make soup of desired consistency.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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