Brown Bread
Brown Bread is an moderately easy dinner. Made with 2 tbsp. butter, 1 tsp. salt, 2 c. boiling water, 1 c. chopped nuts and 8 oz. chopped pitted dates, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put baking soda and dates in bowl.
Cover with boiling water until other ingredients are mixed.
Cream butter, eggs and sugar together.
Add flour and date mixture alternately.
Beat well. Add nuts.
Grease sides of 2 large juice cans and fill 1/2 full. Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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