Broiled Marinated Chicken Breasts

Broiled Marinated Chicken Breasts

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Broiled Marinated Chicken Breasts is an moderately easy dinner. Made with 2 boneless, skinless chicken breasts, 1 clove garlic, minced, 1/2 tsp. basil, 1/4 tsp. thyme and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sprinkle chicken on both sides with garlic, basil, thyme and pepper.

Arrange chicken in shallow bowl.

Mix together vinegar and orange juice; pour over chicken.

Cover and refrigerate for at least 2 hours.

Place chicken on broiler pan.

Set temperature control at broil, 500Β°.

Arrange oven rack so chicken is about 4 inches from heat.

Broil, turning, about 6 minutes per side, or until fork can be inserted in chicken with ease.

Sprinkle with salt.

Serve with wild rice, pouring pan drippings over rice. Makes 2 servings.

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