Broccoli with Rigatoni
Broccoli With Rigatoni is an moderately easy dinner. Made with 8 tbsp. olive oil, 2 tbsp. butter, 4 cloves garlic, minced, 1 bunch broccoli, separated into florets and 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a large skillet, heat oil, butter and garlic, gently, until pan gets very hot.
Add chicken broth.
Add broccoli.
Cover. Simmer just until broccoli is al dente.
Add half the fresh basil and the drained, hot rigatoni (cooked al dente) to the skillet; mix thoroughly.
Put in a hot serving dish and sprinkle with parsley, pepper, grated cheese and remaining basil.
π· Perfect Pairings
Complete your meal with these
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