Broccoli Stem - Marinade
Broccoli Stem - Marinade is an moderately easy dinner. Made with 3 c. broccoli stems, 2 tbsp. white vinegar, 2 tbsp. sugar, 1/8 tsp. salt and 1 1/2 tsp. oriental oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel broccoli stems and slice thin.
Combine remaining ingredients to make marinade. Pour marinade over broccoli stems. Marinate 6 hours.
Very good and crunchy in salads.
Keeps up to 2 weeks in refrigerator.
π· Perfect Pairings
Complete your meal with these
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