Broccoli Shrimp Alfredo

Broccoli Shrimp Alfredo

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Broccoli Shrimp Alfredo is an moderately easy dinner. Made with 1 package (16 oz.) fettuccine, 1 lb uncooked medium shrimp, peeled and divined, 3 garlic cloves, minced, 1/2 cup butter or margarine and 1 package (8 oz.) cream cheese, cubed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook fettuccine according to package directions.

Meanwhile, in a large skillet, saute the shrimp and garlic in butter until shrimp turn pink.

Remove and keep warm.

In a skillet, combine the cream cheese, milk and parmesan cheese; cook until cheese are melted and smooth.

Place broccoli in a saucepan with 1 inch of water.

Bring to a boil.

Reduce heat; cover and simmer 6-8 minutes or until tender.

Stir broccoli, shrimp, salt and pepper into cheese sauce; heat through.

Drain fettuccine and top with shrimp mixture.

🍷 Perfect Pairings

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