Broccoli Salad
Broccoli Salad is an moderately easy dinner. Made with 1 pkg. lemon gelatin, 1/2 tsp. salt, 1 c. boiling water, 1 (10 oz.) pkg. chopped broccoli, cut into small pieces and 2 tsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Completely dissolve gelatin and salt in boiling water.
Add broccoli and onion and stir until broccoli thaws and separates. Add low-fat cottage cheese, mayonnaise and mustard.
Makes 3 cups or 6 servings with 40 calories per serving.
π· Perfect Pairings
Complete your meal with these
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