Broccoli Rice Casserole I
Broccoli Rice Casserole I is an moderately easy dinner. Made with 1 c. celery, chopped, 1 c. onions, chopped, 1/2 stick margarine, 1 can cream of mushroom soup and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients in a casserole except broccoli.
Put in oven on low heat until butter and cheese have melted and can be blended with other ingredients.
Slightly thaw broccoli; leave enough ice in it for moisture.
Mix broccoli gently into mixture.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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