Broccoli-Rice Casserole
Broccoli-Rice Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped broccoli, 1/2 c. chopped onion, 1/2 c. butter or margarine, 1 1/3 c. cooked rice and 1 (6 oz.) jar pasteurized process cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine broccoli with onion and cook as directed on broccoli package; drain.
Combine vegetables with remaining ingredients. Pour into greased, shallow 2-quart casserole.
Bake at 350Β° for 30 minutes.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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