Broccoli Rice Casserole
Broccoli Rice Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped broccoli, 1 c. cooked rice, 1 medium onion, minced fine, 1 (10 1/2 oz.) can cream of mushroom soup and 2 stalks celery hearts, chopped fine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook broccoli with salt, onion and celery as directed on package; drain.
Add rice, soup and cheese.
Pour mixture into buttered 1 1/2-quart casserole.
Sprinkle buttered bread crumbs on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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