Broccoli n' Olive Salad
Broccoli N' Olive Salad is an moderately easy dinner. Made with 10 oz. frozen chopped broccoli, thawed and drained, 1 1/2 c. olives, finely sliced, 1 onion, sliced, 6 eggs, boiled and chopped and 5 oz. can sliced water chestnuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine
Broccoli, olives, onion, eggs and water chestnuts. Toss
Mayonnaise.
Chilled in bowl or hollowed melon shell.
π· Perfect Pairings
Complete your meal with these
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