Broccoli Corn Casserole
Broccoli Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with (10 oz.) pkg. frozen, chopped broccoli, thawed, (16 oz.) can cream-style corn, c. chopped onion, . margarine, melted (divided use) and egg, well beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Completely thaw and drain broccoli.
Mix broccoli with corn, onion, 2 tablespoons margarine, egg, salt, pepper and 1/4 cup cracker crumbs.
Pour into casserole.
Mix 1/4 cup crumbs and 1 tablespoon margarine.
Sprinkle over top of casserole.
Bake, uncovered, at 350Β° for 1 hour.
Makes 6 servings.
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