Broccoli-Cheese Soup No. 1
Broccoli-Cheese Soup No. 1 is an moderately easy dinner. Made with 4 tbsp. butter, melted, 3 tbsp. flour, 1 qt. milk or cream, 1 c. cheez whiz and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook frozen broccoli according to package directions.
Cool and blend in blender with part of milk until creamy.
Melt butter and add flour to make smooth paste.
Add milk and cheese.
Cook, stirring constantly, until cheese melts.
Add broccoli; heat thoroughly.
π· Perfect Pairings
Complete your meal with these
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