Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 2 boxes frozen broccoli, chopped, 2 lb. velveeta, 2 cans chicken broth, 6 oz. fine egg noodles and 6 c. half and half, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli as directed.
Add garlic powder.
In large pot, melt butter and saute onions until tender.
Add 2 cans of chicken broth and boil.
Cook noodles in broth.
Add broccoli with juices, then cheese and half and half.
Lower heat and cook until melted.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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