Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 1/4 c. chopped onion, 1 tbsp. margarine, 1 1/2 c. milk, 3/4 lb. velveeta cheese, cubed and 1 (10 oz.) chopped broccoli, cooked and drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion in margarine until tender in 2-quart pan or bigger. Add remaining ingredients. Stir over low heat until cheese is melted and mixture is hot.
Other veggies can be added, if desired.
π· Perfect Pairings
Complete your meal with these
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