Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 2 tbsp. oil, 3/4 c. chopped onion, 3 cans chicken broth or 6 cans water plus 6 tsp. instant bouillon, 8 oz. fine egg noodles and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In Dutch oven, heat oil.
Add onion.
Saute over medium heat for 3 minutes.
Add water and chicken broth.
Heat and stir until dissolved.
Gradually add noodles and pepper.
Cook, uncovered, 3 minutes.
Add broccoli and garlic powder.
Cook 4 minutes. Add milk and cheese; continue to cook until cheese is melted, stirring constantly.
Makes 12 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment