Broccoli Cheese Casserole
Broccoli Cheese Casserole is an easy dinner. Made with 1 lb. fresh or frozen broccoli, 1 can broccoli cheese soup, 1 pkg. shredded cheddar cheese, 1 c. bisquick baking mix and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook broccoli until almost tender, 10 to 12 minutes.
Drain and place in casserole.
Pour soup over broccoli and mix gently.
Sprinkle shredded cheese on top.
Mix Bisquick and margarine until crumbly and place over cheese.
Bake about 20 minutes at 400Β° or until light brown.
π· Perfect Pairings
Complete your meal with these
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