Broccoli-Cheddar Meat Loaf

Finely roll 12 crackers.

Mix cracker crumbs, turkey, onion, 2 tablespoons chili sauce, parsley and egg.

On waxed paper, pat meat mixture into 12 x 8-inch rectangle.

Reserve 2 tablespoons cheese; sprinkle remaining cheese and broccoli onto meat mixture to within 1/2-inch of edge.

Coarsely break remaining 12 crackers.

Sprinkle over broccoli, pressing lightly into meat. Starting at short end, roll up jellyroll fashion, using waxed paper to help roll; seal ends.

Place loaf into 13 x 9 x 2-inch baking dish.

Bake at 350° for 50 to 55 minutes.

Last 5 minutes of baking, spread remaining 2 tablespoons chili sauce over meat loaf; sprinkle with reserved cheese.