Broccoli-Cauliflower Casserole
Broccoli-Cauliflower Casserole is an easy dinner. Made with 1 (10 oz.) pkg. frozen cut up broccoli, 1 (10 oz.) pkg. frozen cut up cauliflower, 1 stick margarine, 1/2 lb. velveeta cheese and 1 tube ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook vegetables per instructions.
Melt 1/2 margarine and all cheese.
Mix melted cheese with cooked vegetables.
Put mixture into casserole dish; sprinkle with crushed crackers.
Drizzle with the remaining melted margarine.
Bake at 350Β° for 20 minutes, uncovered, until nicely browned.
π· Perfect Pairings
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