Broccoli Casserole with Almonds
Broccoli Casserole With Almonds is an moderately easy dinner. Made with 2 pkg. (10 oz.) broccoli, chopped, cooked and drained, 1/2 c. mayonnaise, 1/2 c. grated sharp cheese, 1 can cream of mushroom soup (undiluted) and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Arrange broccoli in buttered casserole.
Mix soup, mayonnaise, lemon juice and cheese.
Spoon over broccoli; top with crackers and nuts.
Bake, uncovered, in 1 1/2-quart casserole for 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment