Broccoli Casserole (2)
Broccoli Casserole (2) is an moderately easy dinner. Made with 2 (16 oz.) pkg. frozen chopped broccoli, cooked and drained, 1 can cream of mushroom soup, 2 eggs, beaten, 4 oz. sharp cheddar cheese, shredded and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except bread crumbs or crushed potato chips, and put into buttered 9 x 13-inch baking dish.
Sprinkle with bread crumbs or potato chips.
Bake at 350Β° for 30 minutes. Cut into squares.
π· Perfect Pairings
Complete your meal with these
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