Broccoli Casserole
Broccoli Casserole is an easy dinner. Made with 1 head cooked broccoli (fresh or frozen), 2 cans cream of celery soup, 1/4 lb. margarine, melted and 2 c. pepperidge farm seasoned bread cubes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Layer chopped broccoli in a casserole dish.
Add 1 can of celery soup over the top of the broccoli.
Add the melted margarine into the bread cubes and stir until well moistened.
Add this to the top of the soup.
Continue to layer, broccoli, soup and bread mixture.
Bake in 350Β° oven for 30 minutes, or in a microwave oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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