Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with frozen or fresh broccoli, velveeta cheese, milk, flour and salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly grease a 13 x 9-inch dish with margarine.
Cook broccoli and drain well.
Make layers of broccoli, flour, thin pats of margarine, salt, pepper and Velveeta cheese strips. Continue layers until dish is full.
Pour 1 cup of milk over casserole.
Then crush 2 cups crackers and 1 stick margarine.
Mix crackers and margarine.
Put on top of casserole.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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