Broccoli and Cauliflower Casserole
Broccoli And Cauliflower Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli, 2 (10 oz.) pkg. frozen cauliflower, 8 oz. pkg. cream cheese, 5 slices swiss cheese and 1 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook vegetables according to directions.
Drain and chop into bite size pieces; set aside.
Melt cheese, milk and margarine in a double boiler until smooth.
Add crushed crackers to the cheese mixture.
Mix cheese sauce and vegetables together.
Salt and pepper to taste.
Spread into a greased casserole and top with Parmesan cheese.
Bake covered at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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