Brisket to Brag About
Brisket To Brag About is an moderately easy dinner. Made with 3 to 5 lb. brisket, coarse ground pepper, 2/3 c. soy sauce, 1/2 c. vinegar and 1 tbsp. paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press pepper into meat.
Mix other ingredients and pour over meat.
Marinate overnight.
Wrap meat and liquid tightly in heavy foil for baking.
Bake for 3 hours in 350Β° oven.
Sprinkle with fajita seasoning as baking or bake half the time and finish on grill.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment