Brick Oven Casserole
Brick Oven Casserole is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 1/3 c. chopped onion, 1/3 c. diced green pepper, 1 c. diced ham and 1/4 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt butter or margarine in frying pan.
Cook onion and green pepper until tender.
Add ham and brown lightly.
Remove from heat and stir in mustard and Worcestershire sauce.
Place dry rice in buttered 2-quart casserole dish.
Top with tomatoes and ham mixture.
Cover with corn.
Sprinkle with shredded cheese on top. Bake in preheated oven at 350Β° for 35 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment