Breakfast Fajitas(Good Anytime!)

Melt butter or margarine in a large skillet; saute potato (may be previously baked or fried), onion, green pepper and mushrooms (if desired).

To the skillet, add beaten eggs and cheese.

Cover skillet to set eggs; cook over low heat until eggs are completely cooked.

Roll individual, warm tortilla shells with a slender slice of egg mixture, topped with salsa, cheese and any other additions you wish.