Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 eggs, 1 tsp. salt, 4 slices bread, cut in strips, 2 c. milk and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage until done, breaking into bits as you cook it. Drain and set aside.
Beat eggs; add milk, salt and mustard.
Into a greased baking dish layer the bread, sausage and cheese.
Pour egg mixture over these ingredients.
Refrigerate overnight.
Bake at 350Β° for 45 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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