Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 3 c. cubed french bread, 3 c. cubed ham or 1 lb. sausage (fried and drained), 1/2 lb. cubed cheddar cheese, 1 tbsp. flour and 1 tbsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter 9 x 13 baking dish.
Mix flour, dry mustard, and melted butter.
Layer 1/3 bread, ham, cheese and then sprinkle with the flour, mustard, butter mixture.
Beat eggs and milk and pour over casserole.
Cover and refrigerate overnight.
Bake uncovered at 350 for one hour.
π· Perfect Pairings
Complete your meal with these
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