Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 12 slices white bread, 6 tbsp. butter, 6 slices cheese, 6 slices ham and prepared mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a 13 x 9 x 2-inch pan (buttered), put 6 slices buttered bread; on top of bread, put a slice of cheese and one of ham.
Put a dab of mustard on top of ham.
Put the remaining buttered bread, butter side up, over the mustard.
Beat the milk and eggs until foamy and pour over top.
Cover with plastic wrap, etc. and refrigerate overnight; uncover.
Bake at 300Β° for 1 hour.
Let stand 5 minutes before serving.
Heat a can of mushroom soup and 1/2 cup of milk and use as a gravy for topping.
π· Perfect Pairings
Complete your meal with these
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