Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage, cooked and drained, 1 medium onion, chopped, 3 c. frozen hash browns, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage and onion; drain off fat.
In a buttered 9 x 13-inch dish, layer potatoes and sprinkle with salt and pepper. Put sausage and onion over potatoes.
Beat eggs, milk and dry mustard and pour over dish.
Place cheese on top.
Bake at 350Β° for 25 to 35 minutes.
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